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OUT OF |
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INFORMATION |
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Breakdown
of vital information |
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Habitat
and food source |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Importance
to humans and the environment |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Unique
characteristics |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Subgroups
such as Classes and Orders |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Skeletal/support
structures |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Respiration
or Gas Exchange |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Reproductive
system |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Nervous/sensory
system |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Circulatory
system |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Excretory
system |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Digestive
system |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Examples
of the organism |
0 - Misinformation |
1 - Too little information |
2 - Needs information |
3 - Just acceptable |
4 - Average information |
5 - Good information |
6 - Outstanding info. |
6 |
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Terms
explained correctly |
3 - Misinformation |
5 - Few terms defined |
7 - Some explained |
9 - Just acceptable |
12 - Average effort |
13 - Most explained |
15 - All explained well |
15 |
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Works
Cited List |
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Works
cited in correct MLA format |
0 - Missing |
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3 - Wrong format |
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6 - Correctly done |
6 |
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Seven
sources, Two non internet |
1 |
2 |
3 |
4 |
5 |
6 - First non internet |
7 - Second non internet |
7 |
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INFORMATION
TOTAL |
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100 |
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PRESENTATION |
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Effective
use of tools |
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Annimation |
|
0 - None present |
3 - Distracting |
7 - Adequate |
10 - Good |
13 - Above average |
15 - Outstanding |
15 |
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Pictures
and Diagrams |
|
0 - None present |
3 - Few or poor |
6 - Adequate |
7 - Good variety |
8 - Above average |
10 - Outstanding |
10 |
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Hyperlinks |
|
0 - None present |
3 - Few or poor |
6 - Ineffective use |
7 - Adequate |
8 - Above average |
10 - Outstanding |
10 |
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Video |
|
0 - None present |
3 - Adds little value |
6 - Ineffective use |
7 - Adequate |
8 - Above average |
10 - Outstanding |
10 |
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Graphics |
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0 - None present |
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3 - Adequate |
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5 - Outstanding |
5 |
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Sounds and
or Podcast |
|
0 - None present |
3 - Adds little value |
6 - Ineffective use |
7 - Adequate |
8 - Above average |
10 - Outstanding |
10 |
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Overall
effectiveness of presentation |
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Overall
appearance |
15 - Quite poor |
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20 - Rough |
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25 - Looks good |
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30 - Outstanding |
30 |
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Order of slides |
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0 - Chaos |
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5 - Some out of order |
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10 - Follows note sheets |
10 |
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PRESENTATION
TOTAL |
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100 |
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FINAL
COMBINED SCORE |
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200 |
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COMMENTS: |
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